RESERVATIONS
ARRIVE:
DEPART:

Nonna’s Ristorante

Simple. Unpretentious. Good.

That's the motto at Nonna's, our flagship restaurant.  It's a rustic but romantic environment, and the food matches the decor - Executive Chef John Piombo focuses on simple updates to Italian classics.   Each of his twists on these familiar dishes is designed to highlight our spectacular local produce and the artisanal products made by local vendors.  It'll be nearby while you're here.  You'll wish it was once you're home.


Rustic elegance, reminiscent of a classical Italian trattoria. Please note that children are not permitted to dine in the tavern, though we are happy to seat families on our picturesque porch and seasonal outdoor deck.

Price Point

Dinner for two, with wine, should come to around $80.00 before tax and tip.  

Reservations

Strongly recommended, especially during peak season.

Alcohol

Full-bar and extensive wine list.

HOURS
March 10 – 22
Wednesday – Saturday 5 pm – 9pm
March 23 – April 9
Closed  
April 10 – 12
Thursday – Saturday 5pm – 9pm
April 13 - 30
Wednesday – Saturday 5pm – 9pm
May 1 – 22
Thursday – Monday 6pm - 10pm
May 23 – September 1

Wednesday – Monday

6pm - 11pm
September 3 – October 31
Wednesday – Monday 6pm - 10pm
November 1 – 17
Wednesday – Monday 5:30pm – 9pm
November 18 - 27 Closed
November 28 – 30
Friday – Saturday 5pm – 9pm
December 1 – 20
Wednesday – Saturday 5pm - 9pm
December 26 – January 3
Daily 5pm – 10pm
January 7 – March 8
Friday - Saturday 5pm - 9pm
Holiday Weekends  
January 18 5pm - 9pm
February 15 5pm – 9pm